I’d like to propose that the behind the bar space is repurposed to a kitchen space and am looking for feedback / thoughts.
It would involve having a sink with running hot and cold water for keeping things nice and clean! Worktop space to prepare food. Hot drink making facilities. We have a microwave already but if it was desirable we could upgrade that to one with convection oven which would allow cooking things like Pizzas or more healthy snacks for members. It would even be possible to have a freezer for summer Ice pops or lollies or perhaps
The fridges and snack space would also return to this part of the space (behind the bar) the idea would be that it would have a little canteen / self-serve café vibe to it. We could have seating at the bar and some tables or booths dotted about. I envisage it as a space for people to recharge their bodies with food and their minds with conversation and social interaction (something a lot of us have sorely missed) I want it to be a place that brings some fun back to the space making it a pleasant place to be.
Waste extraction is feasible with a pump or initially a bucket on a trolley would be doable. I love this idea personally but naturally I’d like to know what others think?